Breakfast Pizza

Our family loves pizza and breakfast. So why not combined them?

Breakfast Pizza

Ingredients

2 cups of flour
1 dozen eggs
1 1/3 & 1/8 cup of milk
2 cups southern style hash browns
1 Tbsp Lawry's Seasoned Salt
1 can Condensed Cheddar Cheese Soup
5 slices American Cheese, cut into 1/2" squares
Parmesan Cheese
2 cups shredded Mozzarella cheese
1/2 cup shredded Colby-Jack cheese

Optional Ingredients 

Garlic Salt
Oregano
Salt
Pepper
1 lb bacon, sliced into 1" strips
1 lb ground breakfast sausage
1 lb canadian bacon
1 lb ham (sliced or cubed)

Crust

Preheat Oven to 400 degrees.
Grease and flour a 10" x 15" baking sheet with sides.
Combine the following:
2 cups of Flour
4 Large Eggs
1 1/3 cups of Milk
Mix well.
Pour batter into pan and tilt to spread batter evenly on bottom.
Optional: Sprinkle batter with garlic salt, oregano, salt & pepper, etc.
Bake for 10 minutes.

Toppings

Now start preparing your pizza toppings.
Fry 2 cups of Southern Style Hash Browns until light brown.
Mix 8 Large Eggs, 1/8 cup of Milk, and 1 Tbsp of Lawry's Seasoned Salt. Fry eggs, chopping and flipping to make scrambled eggs. The small the egg pieces the easier to "sprinkle" on pizza.

Optional meat toppings

1 lb bacon- slice strips so they are about 1" long. Then fry.
1 lb ground breakfast sausage- place in fry pan and brown.
1 lb canadian bacon - fry in pan, like bacon.
1 lb ham-fry in pan, like bacon.

By now your crust is out of the oven and cooled. Do not be alarmed if crust raised while baking and has deflated while cooling.

Sauce

Take 1 can of Condensed Cheddar Cheese Soup, spread on crust.
Cut up 4-5 slices of American Cheese into 1/2" squares. Spread evenly on sauce.
Lightly sprinkle Parmesan over cheeses.

Let's Build it!

Spread southern style hash browns over cheeses.
Spread Scrambled Eggs over hash browns.
Sprinkle 2 cups of shredded Mozzarella cheese over top of eggs.
Sprinkle meat(s) over top of Mozzarella cheese.
Top with 1/2 cup of shredded Colby-Jack cheese.

Bake 400 degrees for another 10 minutes or until cheese is melted.

Notes

This recipe feeds 8 people. You can cut all ingredients in half, and use an 8" round pizza pan to feed 4.
You can also prepare the pizza before hand, just add 5 minutes bake time to finished pizza.

Enjoy!!